SCV Restaurant Week is a volunteer-led week-long event showcasing the vibrant dining scene of Santa Clarita. We bring community members together with locally owned and operated restaurants offering classic favorites and new specialities.
The event is presented by hometown charity feedSCV. This Santa Clarita based non-profit’s mission is to provide everyone in the Santa Clarita Valley with the knowledge and resources to obtain a delicious and healthy meal at home every day. They began as part of the Santa Clarita Foodie community on Facebook and give back through education, intervention, and advocacy.
feedSCV’s premiere program delivers food weekly to over 160 local housing-insecure elementary school students who otherwise would not have readily available weekend meals. Additionally, feedSCV has led the charge in providing food to first responders and impacted residents during local emergencies, and offers a variety of cooking programs in their Newhall classroom.